Available Monday to Friday 6:00am–3:00pm · Saturday 7:30am–2:00pm

Our catering process is straightforward from first contact to the moment your guests sit down. You call or message us to talk through the occasion, your guest count, any dietary requirements, and the menu items you have in mind. From there, our team prepares your food fresh on site at 81 Princes Hwy, Bodalla. Your order is then packaged carefully for collection from our kitchen, or we discuss delivery to your event location depending on timing and distance. Every step is designed to be easy to start and low-friction to complete.

The factors that shape the cost of a catering order include the number of guests, the complexity of the menu, how much lead time we have, and whether the order includes specialty items such as custom celebration cakes or a full high tea service. A well-planned order placed with good notice allows us to source the best local produce and put together something that genuinely reflects the occasion. We do not publish fixed pricing here because every order is different — call us and we will give you a clear and honest figure based on what you need.

The difference between catering that people forget and food they talk about long after the event almost always comes down to one thing: was it made fresh that day, or was it pre-prepared and reheated? We bake and prepare everything on site at 81 Princes Hwy, Bodalla, every morning. Nothing arrives in a delivery box from a central kitchen. That is our point of difference and we stand by it.

Community Events

We've been feeding this community since 2006 and know what a South Coast crowd appreciates—honest, well-made food that doesn't run out.